Need a recipe to feed your family or guests this Cinco De Mayo celebration? Here are some great mouth watering suggestions. Perhaps you’ll even find some great meals you can dine on all year round. Mexican Street Corn … Continue reading
Have you ever bought a vegetable without a recipe to use it for. I regularly do it with eggplant. They are so smooth, beautifully colored—I can’t help it. The other day my dear friend was over for an afternoon play … Continue reading
What do you do with that spotted, brown, almost black banana? Leave it ’till it becomes one with the fruit basket? Compost it? In our house I usually hear “time to make banana bread.” However, those browning bananas never time … Continue reading
Are you looking for the perfect Easter sides to bring to the family meal?
Here are some delicious ideas:
The perfect complement to an Easter ham is Creamy Potatoes.
A crowd pleaser are these Green Beans with Lemon Garlic Sauce.
Perfectly colored for Easter are Beer and Dill Carrots
And don’t forget the spring salad with strawberries and Poppy Seed Dressing
Summer will be here soon and the lust for cold treats will be calling…. Let’s face it, we should all have something healthy to reach for in the freezer besides a tub of ice cream. In my house that’s a year … Continue reading
Spring has sprung and so has the asparagus! My mother-in-law taught me this trick and it’s helped saved me from many a limp asparagus stick. When you get home from the grocery store, trim about an inch from the bottom … Continue reading
This past Friday was a really rough day—the busiest of Mom days. The highlight was my double date with my son, his friend and her mom. With a little sister underfoot, I really savor the moments when he and I … Continue reading