This is the best tasting, most versatile spread. Creamy, cheesy and full of flavor. My friend Karen introduced me to this pimento cheese spread about 5 years back as a tea sandwich at a party. I may or may not have eaten more … Continue reading
This is the best tasting, most versatile spread. Creamy, cheesy and full of flavor. My friend Karen introduced me to this pimento cheese spread about 5 years back as a tea sandwich at a party. I may or may not have eaten more … Continue reading
The peppers are the key to heat and spiciness of this recipe. I stemmed and seeded the two peppers I used in hopes that a kid would eat this salsa. I failed, but the adult pallets all agreed that there … Continue reading
This recipe is a very easy no-cook recipe for your upcoming holiday party. Just make it and watch them disappear. I discovered the start to this recipe at the grocery store sample counter. The sample man had cream cheese filled salami … Continue reading
I love having the excuse of the Super Bowl to eat appetizers for dinner. We didn’t do the Super Bowl feast right until our friend Beau came to live with us and made sure we had a whole assortment of … Continue reading
Super bowl Sunday is full of yummy cozy high calorie food. It’s an excuse to break out the brick of cheese that you pushed to the back of the fridge after the holidays ended and before the gym membership started. … Continue reading
Let the holiday parties begin! One of my favorite hot appetizers to make are these sausage stuffed mushrooms. It’s perfect for a Christmas or New Year’s Eve party. Years ago in my Chicago life, I took a cooking class with … Continue reading
I was going to title this, “The best artichoke dip you have ever eaten.” But, I thought that name might be a bit misleading since the reason that this is the best artichoke dip you have ever eaten is … Continue reading