One of my favorite things about summer is the availability of fresh fruits. Peaches are at the top of my favorite fruit list. You can eat them on their own, make them into a sweet dessert, or use them in a … Continue reading
Category Archives: Vegetarian
Broccoli Peanut Butter Ramen
When my husband and I were first married we lived off, shall we say… my early career salary, while my husband worked on his MBA full-time. I teased him that we would survive on my “fancy ramen.” I’d like to think my culinary prowess with a … Continue reading
Super Protein Salad
My husband likes to play this game. He finds a Whole Foods deli salad he likes and brings it home for me to taste and replicate – for a lot less. Last summer he brought me this Edemame Quinoa Salad. … Continue reading
Veggie Stir-fry – Trader Joe Easy Meal
Kristen and I here at Culinary Mamas strive to feed our families health food. However, we’re mothers of many and we realize high-end culinary isn’t possible every night of the week. There are nights that revolve around kid activities, homework, … Continue reading
Teriyaki Tofu Bites
Don’t like tofu yet? (Ahem, Kristen.) Then try this recipe. I started both my kids off eating cold soft tofu, then started them on butter fried tofu, now they snack on these teriyaki tofu bites. They’re bite size, chewy and full … Continue reading
Roasted Eggplant Spread
Have you ever bought a vegetable without a recipe to use it for. I regularly do it with eggplant. They are so smooth, beautifully colored—I can’t help it. The other day my dear friend was over for an afternoon play … Continue reading
Fruit Pocket Pies
This past Friday was a really rough day—the busiest of Mom days. The highlight was my double date with my son, his friend and her mom. With a little sister underfoot, I really savor the moments when he and I … Continue reading