Our house has been overdosing on quinoa. I think I’ve been having too much fun cooking up a storm with it lately. After feeding it to my husband twice a day for more than a week, the kids stopped eating … Continue reading
Here’s another recipe to help with your New Year’s resolution – eat more vegetables. I discovered this great roasted vegetable seasoning at my mother-in-law’s house during Thanksgiving season and I haven’t stopped using it since. That night she roasted cauliflower with red … Continue reading
This is a delectable fall recipe for Sautéed Brussel Sprouts and Apples. Fall is the season of apples and while savory apple recipes may not be the first way you think to use apples, it’s one of our favorite preparations. This … Continue reading
This is the best potluck recipe. How do I know? I discovered it at a preschool potluck. The fellow mom and friend who brought it was eager to share her highly successful dish – thank you Jamie. It was a … Continue reading
While I have started thinking about Halloween, mostly because my kids have been talking about their costumes since last March, I’m not one to usually plan that far ahead when I still have more than 31 days to get myself together. … Continue reading
Have a garden brimming with cucumbers? This is a delicious way to eat up numerous cucumbers at one meal. This is a family recipe passed on from my grandmother to my mother. It was a salad that was present at most family parties and holidays. … Continue reading
Do you have a garden full of cucumbers? A patch of dill flowering? This recipe for my grandmother’s Polish Garlic Dill Pickles is the solution for that bounty. Do you have a shady yard that produces next to zero, like me? I found … Continue reading