While I have started thinking about Halloween, mostly because my kids have been talking about their costumes since last March, I’m not one to usually plan that far ahead when I still have more than 31 days to get myself together. … Continue reading
This pie? This is the dessert I requested for my birthday growing up in late July. Layers of fresh peaches are pillowed by pudding and cream. Each bite melts in your mouth and some kids have been known to just … Continue reading
I recently had a friend find out that her son needs to convert to gluten-free living for his health. I’m always sympathetic when I hear this news. As the list of off-limit foods gets longer and longer, living gluten-free can be a bit depressing, … Continue reading
I love this very basic recipe. It’s nothing fancy, but it’s so full of flavor and little bursts of salty goodness. It’s just tomatoes + garlic + Kalamata olives + capers sautéed in olive oil until soft. It’s a thirty … Continue reading
Do you have a garden full of cucumbers? A patch of dill flowering? This recipe for my grandmother’s Polish Garlic Dill Pickles is the solution for that bounty. Do you have a shady yard that produces next to zero, like me? I found … Continue reading
We eat a lot of chicken breast and love it in the summertime in salads, sandwiches and pasta. We’ve learned a few tricks along the way and now every time we grill it up, we know that it is going to … Continue reading
I’ve got a new recipe to feed a crowd! This is always so exciting for me. I like having a handful of great back-pocket recipes that I can turn to when I need to feed bunches of people. This recipe … Continue reading