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Category Archives: Gluten-Free

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Mother’s Day Halibut

Posted on April 23, 2015 by Kristen

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Halibut with Capers, Shallots and Dill-9719

I’ve held onto this recipe for the past ten years, waiting for halibut to show up on my front door so I could afford to relish in fresh fish and lemon butter sauce. I found friends this year that fished in … Continue reading →

Posted in Dinner, Gluten-Free

Indian Infused Pizza

Posted on April 17, 2015 by Kristen

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Indian Pizza -9696

My husband just told me we need to make these Indian inspired pizzas every week. There are days when all you have is 20 minutes for dinner and this recipe is going to make that day your favorite of the week. You … Continue reading →

Posted in Dinner, Gluten-Free, Under 30 Minutes

Roasted Garlic and Cannellini Bean Spread

Posted on April 8, 2015 by Camille

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CannelliniBeanSpread pinterest

This is a recipe that one-ups homemade hummus. It punches up the flavor of beans with roasted garlic and rosemary. I began experimenting with this recipe after ordering an appetizer sampler platter at a popular Seattle restaurant. The version of … Continue reading →

Posted in Appetizer, Gluten-Free, Vegetarian

Southwestern Quinoa Stuffed Peppers

Posted on March 30, 2015 by Camille

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Southwestern Quinoa Stuffed Peppers

Our house has been overdosing on quinoa. I think I’ve been having too much fun cooking up a storm with it lately. After feeding it to my husband twice a day for more than a week, the kids stopped eating … Continue reading →

Posted in Gluten-Free, Vegetable, Vegetarian Tagged Meatless Monday, Quinoa, Southwestern, Vegetarian

Deconstructed Enchiladas

Posted on March 25, 2015 by Kristen

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Deconstructed enchiladas pin

We are celebrating Christmas in March here. This photo with the vibrant red and green colors makes me wonder why we don’t all eat Mexican for Christmas dinner. I love this recipe for two reasons. First, it tastes so light … Continue reading →

Posted in Chicken, Dinner, Gluten-Free Tagged Mexican

How to Make Sopes

Posted on March 4, 2015 by Kristen

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pork sopes

I went to watch my eight year old daughter dance at Disneyland in January. It felt extravagant since she is only eight, Disneyland requires a plane ride and I didn’t go on traveling sport trips until I was in high school. … Continue reading →

Posted in Dinner, Gluten-Free, Pork Tagged carnitas, Mexican

Gluten Free Banana Muffins

Posted on February 25, 2015 by Kristen

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banana muffinPIN GF-7910

I don’t post gluten free recipes specifically on the blog, because I usually just write in the adaptation to my gluten-full recipes. But, these gluten free banana muffins turned out so delicious, that I believe the gluten-free version deserves it’s own … Continue reading →

Posted in Baking, Gluten-Free Tagged banana, muffins

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