Culinary Mamas

Main menu

Skip to content
  • Home
  • Recipe Index
    • Breakfast
    • Appetizer
    • Salads
    • Dinner
      • Beef
      • Chicken
      • Grilling
      • Pasta
      • Pork
      • Seafood & Fish
    • Dessert
      • Baking
      • Cookie
    • Feed A Crowd
    • Gluten-Free
    • Vegetarian
    • Tips & Tricks
    • Under 30 Minutes
  • About Your Culinary Mamas

Post navigation

← Older posts
Newer posts →

Orange Syrup

Posted on October 3, 2013 by Kristen

2

orange syrup

This is the pizzazz for your pancake, it’s the wow for your waffles, it will make your french toast fantastic.  This orange syrup will turn your every day (or evening in our house) breakfast food into a celebration. The very … Continue reading →

Posted in Breakfast, Gluten-Free, Under 30 Minutes, Vegetarian Tagged breakfast, orange, syrup

Traditional Chili Done Right

Posted on October 1, 2013 by Camille

5

Chili2

We all have our chili recipes and love them for what they are – comfort food. It comforts us when the weather turns cool and damp (at least in the Pacific Northwest). It comforts us when our husbands disappear into … Continue reading →

Posted in Beef, Feed A Crowd, Soup, Vegetarian Tagged beans, beef, chili, feed a crowd, toppings

The First Soup of Fall – Roasted Tomato Soup

Posted on September 26, 2013 by Kristen

0

roasted tomato soup-4

  I feel like Santa Claus when he hands out the silver bell to the little boy in Polar Express and bellows, “the first gift of Christmas!” It is so seasonally appropriate. The bell is the perfect choice. It makes … Continue reading →

Posted in Gluten-Free, Soup, Vegetarian Tagged soup, tomato

Crock-Pot Italian Beef Sandwiches

Posted on September 23, 2013 by Camille

11

ItalianBeef_pin1

My childhood was filled with many big Polish family parties where Italian beef sandwiches were served. Why was my Polish family so committed to Italian beef? Best way to serve a large group! The history of the sandwich is that … Continue reading →

Posted in Beef, Dinner, Feed A Crowd, Sandwich, slow cooker Tagged crock-pot, feed a crowd, Italian beef, peppers, sandwich

Mexican Street Corn

Posted on September 20, 2013 by Kristen

1

Mexican Street Corn made at home

It is pouring rain here, there is thunder and lightning, the wind has started to blow for hours without ceasing, and still I am going to insist that there are two more days of summer until the Autumnal Equinox. This … Continue reading →

Posted in Feed A Crowd, Grilling, Under 30 Minutes, Vegetable Tagged corn, grill

Wheat Berry Salad

Posted on September 16, 2013 by Camille

0

Wheat Berry Salad

  Last week my husband told me he’s tired of his lunches. He never feels full from what he throws together, so I made him this wheat berry salad for lunch the next day. The combination of wheat berries, avocado, … Continue reading →

Posted in Salads, Under 30 Minutes, Vegetarian Tagged dressing, healthy, lunch, salad, wheat berry

Grilled Fajitas- Why I Garden

Posted on September 12, 2013 by Kristen

2

Grilled Chicken Fajitas square (4 of 5)

  Everyone is posting about pumpkins, but there are still ten more days of summer and our garden is at its best. I am finally enjoying my summer harvest, the crickets are still chirping and it’s still light here at … Continue reading →

Posted in Chicken, Dinner, Gluten-Free, Grilling Tagged chicken, fajitas, gluten-free, grill, Mexican

Post navigation

← Older posts
Newer posts →

About Culinary Mamas

Two friends cooking wholesome foods for our families and sharing the most delectable with you.

Follow Us

Add me to your circlesFollow me on PinterestFriend me on FacebookFollow me on TwitterFollow me on InstagramRSS Feed

Search Culinary Mamas

Pinterest

Visit Culinary Mamas's profile on Pinterest.

Food Gawker

my foodgawker gallery
Follow on Bloglovin

Categories

We Contribute To

Somewhat Simple
Proudly powered by WordPress Theme: Forever by WordPress.com.