Up to now, this blog has been devoted entirely to recipes and the stories behind those recipes, but today I want to share another one of my passions with you. First some background on me: I’ve spent the past twelve and … Continue reading
This is the best tasting, most versatile spread. Creamy, cheesy and full of flavor. My friend Karen introduced me to this pimento cheese spread about 5 years back as a tea sandwich at a party. I may or may not have eaten more … Continue reading
I went to watch my eight year old daughter dance at Disneyland in January. It felt extravagant since she is only eight, Disneyland requires a plane ride and I didn’t go on traveling sport trips until I was in high school. … Continue reading
My daughter recently lamented, “All my friend’s moms make their kids hot breakfast.” I tried to remind her that while we don’t eat hot breakfast very often, we do almost always have hot, homemade dinner and morning is hard for … Continue reading
I don’t post gluten free recipes specifically on the blog, because I usually just write in the adaptation to my gluten-full recipes. But, these gluten free banana muffins turned out so delicious, that I believe the gluten-free version deserves it’s own … Continue reading
I started making this Cheddar Chowder more than 10 years ago when my cousin told me that she tried a recipe from the family recipe book and it won awards at a church party. Every winter since that discovery, I look … Continue reading
I realize we should have a new dessert to share with you today, but I think we already have some of the best chocolate dessert options already posted on our blog. So today, instead of a new recipe, let’s review three … Continue reading