A Valentine’s Day Breakfast Sometimes a rut is a great place to be. That is where I am right now when it comes to making breakfast for visitors. I think about maybe trying something different from my favorite recipe, but … Continue reading
Author Archives: Kristen
Tostadas with Recipe for Best Ever Refried Beans and Red Sauce
These tostadas may be the most delicious Mexican food to come out of your kitchen. I know that you are thinking that you don’t need a recipe for tostadas, but you do. And this is it. This is why: there … Continue reading
Asian Inspired Ribs
These are my favorite ribs to make. They are spicy, sticky, salty and I love messing my hands up with them. When the baby backs are on sale, we look for people to invite to dinner who won’t judge us … Continue reading
Chicken Chili
If you are looking for a hearty but mostly healthy, fuss-free Superbowl main dish, you’ve come to the right place. This chili is full of flavor and made with chicken so you can feel slightly better about splurging on some … Continue reading
Quinoa Cakes with Red Sauce and Poached Egg
The first thing you should know before reading this post is that we made quinoa cakes for dinner and my picky two year old devoured them. Before we get to the recipe, here is the backstory. My family recently came … Continue reading
Chicken Pot Pie – Pie Crust
I know most of us have decided to eat healthier on account of the new year. While this is to be applauded, I also think a worthy goal would be to master pie crust and create comfort food’s queen for … Continue reading
Roasted Cauliflower – Be an Italian Grandma Part 4
I love serving roasted veggies alongside my meatballs and salad. The browned vegetables add a flavor and texture that really help make the meal. I have recently started to eat so much more cauliflower then ever before and I have … Continue reading